Haybox Cooking Update
To report on the results of our experiments the other day …
Norable’s yogurt turned out PERFECT: smooth; creamy; finer and more evenly textured than store-bought.
My vegetable stew didn’t cook well, but then again since it never got to the boiling point in the first place, I wasn’t expecting much. I subsequently boiled it for 10 minutes on the propane stove, then hayboxed it again. That time it cooked fine. Unfortunately, as it happened, I just wasn’t thrilled with my cooking (something that can happen no matter what kind of stove one is using). Fortunately, chickens will eat just about anything. And give us such delicious eggs in return.
